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... agenda items to be discussed will include: the scottish national food and drink policy: recipe for successthe scottish government scudamore review: review of fsa and meat inspection service in scotlandoverview of shellfish surveillance and enforcement in scotlandthe extension of remedial action notices to all food establishmentsimports strategypublication of meat hygiene audit reportsproposal to relax certain provision of the current feed banreview of official control delivery for meat hygiene the agenda can be viewed via the link below

... the aim of the research is to update meat hygiene controls to ensure they are risk-based and provide an appropriate level of protection to consumers

... the food standards agency has begun a consultation on proposals to charge the uk meat industry the full cost of official controls on meat ... about official controls official controls on meat hygiene and animal welfare at slaughter are carried out by official veterinarians and meat hygiene inspectors in slaughterhouses, meat cutting plants and game handling establishments ... the controls, which are a legal requirement under eu law, help ensure that these businesses meet their legal obligations on meat hygiene and animal welfare ... the board agreed that the fsa should consult with industry and stakeholders on the proposal to recover full costs for official meat controls

... ” much of this progress has been down to restructuring efforts such as the integration of the meat hygiene service (mhs) into the fsa’s new operations group, which was completed in april this year

... an update will also be provided on skin-on sheep meat, food chain information (fci), charging for meat hygiene official controls and other relevant topics

... the agency cautioned that once the new rules come into force, meat from cattle, sheep or goats without fci information will not be passed for human consumption, as it urged slaughterhouse operators to prepare for the changes now ... food chain information fci is information about the health of the animals being sent for slaughter, and other information relevant to the safety of meat derived from them ... “the new rules are an important part of 'farm-to-fork' food safety controls and highlight the food safety responsibilities of livestock keepers in the meat production chain,” said a fsa statement ... fci is also used by the meat hygiene service to help it make decisions about meat and can be used to determine inspection procedures for animals and groups of animals

... the food standards agency (fsa) has announced a reshuffle of personnel following its merger with the meat hygiene service (mhs), creating two senior job opportunities

... northern ireland's coldstores are all due to get a visit from meat hygiene service (mhs) auditors, as the investigation into euro freeze and the use of illicit health certifications continues ... the widening eu investigation into euro freeze and the hunt for meat products allegedly marked with the illicit certifications throughout the bloc emphasises the increasing role of regulations on the traceability of foods throughout companies' supply and distribution chains ... the meat was allegedly destined for euro freeze's coldstore ... dard officials subsequently destroyed all of the meat on animal health grounds ... a large quantity of meat was detained

... coli and the subsequent closure of a uk processor highlights the increasing regulatory crackdown on hygiene at food plants the uk's food standards authority (fsa) today issued guidelines for food safety inspectors to follow when the eu's new hygiene regulations come into force and says they also serve as information for foodmanufacturers and consumers ... the hygiene package of five laws adopted by the eu last year aim to merge, harmonise and simplify complex hygiene requirements currently scattered over seventeen eu directives ... the agencies include the meat hygiene service, the veterinary medicinesdirectorate, the pesticides safety directorate and the dairy hygiene inspectorate ... john tudor & sons, which supplied schools, retirement homes and retail outlets, has been closed down since the firm's cooked meat products were linked to the infection of 161 people, many ofthem school children, with e coli 0157

... according to the uk food standards agency (fsa), both discoveries were made during an inspection by the meat hygiene service (mhs) on 28 october